Who We Are
Family Owned and Operated
Founded by the Wille family in 2017 and managed by the Wille brothers, Cowboys Chophouse is a family affair. Kyle can be found in the kitchen and Dan is usually behind the bar. Their parents, Kirk and Tammi, are often interacting with guests and helping out.
Certified Angus Beef
Our Beef is regionally sourced Certified Angus Beef.
- Only 3 in 10 Angus cattle meet the Certified Angus Beef ® brand's high standards.
- There’s only one Certified Angus Beef ® brand, with 10 exacting standards for mouthwatering flavor, tenderness and juiciness.
- You’ll taste the difference in every juicy, tender and flavorful bite
Quality over Quantity
Our focus on quality food and atmosphere is reflected in our small but diverse menu. With consistency and excellence in mind, we aim to satisfy any appetite.