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Our Menu

  • Menu
  • Lunch Menu

Salads

Dressing choices: Ranch | Bleu Cheese | Italian | Honey Mustard | Thousand Island | Oil and Vinegar

House Salad

$9.00
Spring mix blend served with cherry tomatoes, cucumbers, red onion, and croutons with your choice of dressing • Add Chicken +$8.00 | Add Salmon +$17.00 | Add Ahi Tuna +$12.00 | Add NY +$20.00 | Add Chili Lime Shrimp +$10.00

Caeser Salad

$9.00
Hearts of romaine tossed with Caeser dressing and served with croutons and parmesan cheese • Add Chicken +$8.00 | Add Salmon +$17.00 | Add Ahi Tuna +$12.00 | Add NY +$20.00 | Add Chili Lime Shrimp +$10.00

Starters

Spinach & Artichoke Dip

$14.00
A generous bowl of creamy dip, served warm and surrounded by peices of focaccia bread | Serves 3-4 persons.

Chili Lime Shrimp

$10.00
Delicious jumbo shrimp marinated, skewered and grilled.

Shrimp Cocktail

$7.00
Fresh jumbo shrimp, flash boiled and served with cocktail sauce

Seared Ahi

$8.00
Seared ahi tuna, sliced and served with soy sauce, wasabi and pickled ginger.

Steak Kabobs

$16.00
Juicy steak, skewered, seasoned and grilled with onions and peppers.

Surf n' Turf

$17.00
Can't have just one? Enjoy one Chili Lime Shrimp skewer and one Steak Kabob Skewer

Additional Bread

$5.00
First round's on us!

Entrees

All entrees are served with a dinner salad and choice of dressing: (Ranch, Bleu Cheese, Italian, Honey Mustard, Thousand Island or Oil & Vinegar), and your choice of one side | All of our steaks are certified Angus beef brand, unrivaled flavor, juiciness and tenderness.

Ribeye

$49.00
10 oz. boneless certified Angus beef ribeye steak that is rich, tender, juicy and full-flavored, with a generous marbling throughout.Have us cut you a larger steak for just $3/ounce!

Main Street Strip

$42.00
A 10 oz. certified Angus beef New York strip trimmed and prepared the cowboy way. This premium cut is a steakhouse classic, known for its marbling, tenderness and flavor.Have us cut you a larger steak for just $3/ounce!

Filet

$58.00
The most tender beef cut, an 8oz certified Angus beef filet, lean yet succulent and elegant. Melt-in-your-mouth texture, subtle flavor and compact shape.

Prime Rib

$52.00
Saturday until sold out | 10oz Certified Angus beef prime rib, rich flavor, juicy tenderness and majestic appearance. The grand champion of beef roasts, one of the most tender beef cuts. Fine-grained with generous marbling throughout. Have us cut you a larger steak for just $3/ounce!

Pork Porterhouse

$26.00
6oz Duroc heirloom porterhouse pork chop. Served medium and juicy.

Grilled Chicken Breast

$20.00
7oz Naturally raised "never-ever" chicken with no antibiotics or hormones. Tender, juicy, and grilled to perfection.

Grilled Alaskan Salmon

$32.00
6oz Premium quality wild caught Alaskan sockeye salmon cooked to medium. Prepared with a lemon pepper seasoning and served with an infused butter medallion.

Ahi Tuna Steak

$30.00
6oz. wild caught ahi tuna steak, prepared with sesame oil and seared to perfection. Finished with sesame seeds and served with wasabi and pickled ginger.

Burgers + Sandwiches

Served with sidewinder fries.

Cheeseburger

$16.00
1/2Lb. $16.00 | 1/4Lb. $14.00 • 1/2 lb. Certified Angus beef hand-pattied, grilled to your taste, topped with lettuce, tomato, onion, pickles, and your choice of Swiss or Cheddar Cheese • Add Bacon +$3.00

Chicken Sandwich

$17.00
Grilled chicken breast seasoned and cooked to juicy perfection, topped with lettuce, tomato, onion, and pickles, with your choice of Swiss or Cheddar cheese. Don't forget to choose your sauce! Barbecue, Buffalo Aioli, or Ranch. • Add Bacon +$3.00. Not as hungry? Try our Chicken Little for $14

Sides

Cowboys Beans

$3.00

Baked Potato

$4.00

Red Mashed Potatoes

$3.00

Mac n Cheese

$4.00

Steamed Vegetable

$3.00

French Fries

$4.00

Lil' Chops

Kids get hungry too!

Hot Dog

$8.00

Cheeseburger

$9.00

Hamburger

$8.00

Mac and Cheese

$8.00

Served 11:00am-3:00pm

Small Bites

Chili Lime Shrimp

$10.00
Four delicious jumbo shrimp marinated, skewered, and grilled

Steak Kabobs

$16.00
Two Skewers of juicy steak, seasoned and grilled with onions and peppers

Seared Ahi

$8.00
Seared ahi tuna steak, sliced and served with wasabi, pickled ginger, soy sauce, and sesame seeds

Shrimp Cocktail

$7.00
Jumbo shrimp served chilled with cocktail sauce

Salads

Add A Protein!
Chicken +$8
Salmon +$14
Chili Lime Shrimp +$10
Ahi Tuna Steak +$12

House Salad

$9.00
Spring mix lettuce blend served with cherry tomatoes, cucumbers, red onion, and croutons with your choice of dressing: Ranch, Bleu Cheese, Italian, Thousand Island, Honey Mustard, or Oil and Vinegar

Caesar Salad

$9.00
Hearts of Romaine tossed with with Caesar dressing and served with croutons and parmesan cheese

Sandwiches and Burgers

Served with Kettle Cooked Chips and Your Choice of a Side
Potato Salad / Coleslaw / Side Salad / Chips / Upgrade to Mac and Cheese +$2

Reuben

$15.00
Sliced Pastrami, Swiss Cheese, and Sauerkraut all layered between toasted marbled Rye bread

Chicken Bacon Ranch

$18.00
Grilled Chicken breast seasoned and cooked to juicy perfection, topped with crispy bacon, Ranch dressing, lettuce, tomato, onion, and pickles, with your choice of Cheddar, Swiss, or Pepper Jack cheese on a Brioche bun

French Dip

$16.00
Thinly sliced Roast beef cooked on Au Jus topped with melted Swiss cheese served on a Hoagie roll with a side of Au Jus
+Add caramelized mushrooms and onions for some extra flavor $1

Hot Pastrami

$15.00
Thinly sliced Pastrami covered with melted Swiss cheese and topped with house-made coleslaw, spicy mustard, and dill pickle chips on a toasted Hoagie roll
*Staff Favorite!

BLT

$11.00
Crispy Applewood bacon, green leaf lettuce, sliced tomato, and mayonnaise on toasted Sourdough
+Add avocado $2

Turkey Club

$14.00
Smoked Turkey breast, crispy Applewood bacon, green leaf lettuce, sliced tomato, mayonnaise, and your choice of Cheddar, Swiss, or Pepper Jack cheese on toasted Sourdough
+Add avocado $2

Patty Melt

$11.00
1/4 lb Certified Angus Beef, sauteed onions, melted Swiss and Cheddar cheese on toasted Rye+Add bacon $3

Cheeseburger

$15.00
1/2 lb pure Certified Angus Beef hand-made, grilled to your taste, topped with lettuce, tomato, onion, pickles, and your choice of Pepper Jack, Swiss, or Cheddar Cheese. Not as hungry? Try our 1/4lb Cheeseburger $12
+Add Avocado $2
+ Add Bacon +3

Mushroom Swiss Cheeseburger

$16.00
1/2 lb pure Certified Angus Beef hand-made, topped with sauteed mushrooms, melted Swiss cheese, house-made garlic aioli, green leaf lettuce, and tomato on a buttered Brioche bun

Jalapeno Pepper Jack Cheeseburger

$16.00
1/2 lb pure Certified Angus Beef hand-made, topped with sauteed jalapenos, Cream Cheese spread, melted Pepper Jack cheese, crispy onion straws, green leaf lettuce, and tomato on a buttered Brioche bun

Lil Chops

Comes with a choice of one side:Served with Kettle Cooked Chips and Your Choice of a Side
Potato Salad / Coleslaw / Side Salad / Chips / Upgrade to Mac and Cheese +$2

Cheeseburger

$9.00

Hamburger

$8.00

Hot Dog

$8.00

Mac and Cheese

$8.00
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